Can You Substitute Honey For Corn Syrup
Olivia Luz
It s not as strong as honey can be says new york city based pastry chef and cookbook author karen demasco.
Corn syrup is a thick sticky sweetener that not surprisingly comes from corn. You can replace 1 cup of light corn syrup with 1 1 4 cups granulated sugar dissolved in 1 4 cup hot water or other liquid used in the recipe. Corn syrup and corn flour are not interchangable in the same way that you would not substitute honey for. It has the same thickness and won t change the color of your recipe much especially if you use a light colored honey.
Corn syrup is entirely sugar based like molasses whereas corn flour is a flour. 1 cup honey use honey as a one to one replacement for light corn syrup. For 1 cup of dark corn syrup you can use the following substitutions. But similar to sugar honey won t prevent crystallization so it s not the best choice for making caramel or candy but it can work well in other recipes as long as you don t mind its distinct flavor.
The next time you run out of corn syrup don t panic. Of course this is not a solution if you re allergic to corn or trying to cut corn syrup from your diet. While the honey will add a bit of flavor the difference will be subtle as long as you stick with light colored honey. Honey tends to be somewhat thicker and stickier than corn syrup however and is also distinctly sweeter.
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It ll also keep your baked goods moist. If you don t need to worry about sugar crystallization you can try using agave nectar honey or cane syrup in your recipe. They have the same ooey gooey texture as corn syrup and are about the same level of sweetness. A healthy and natural choice that has been used for many years honey is a great sweetener to replace corn syrup.
You can use one cup of honey for every cup of corn syrup but take into account that it doesn t prevent crystallization and because it contains fructose it is very sweet. You can easily substitute corn syrup for honey in most recipes.
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