Can You Bake A Cake In A Convection Oven
Camila Farah
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However if you don t know how to properly use a convection oven the results can be disastrous.
Bread and cookie dough should be baked at 180 220 celsius while brownies cupcakes or cake batters should be baked at 140 160 celsius. For fan forced ovens or convection ovens the heat is forced through the oven by a large fan so the temperature should be even throughout the oven and any shelf should be suitable. If you re interested in baking a cake the best cakes to try out in a convection oven are chocolate sponge cake chocolate fudge cake rocky road cake coconut cake and chocolate chip cake. They also ensure that cakes are evenly baked regardless of their position in the oven.
I will be doing another post on the types of pots pans you can use in different types of ovens very soon. But you should make sure to unplug the convection oven and give it time to cool down. Using it like a regular oven results in hard overcooked cakes. Convection ovens can make cakes fluffier and slightly larger and can bake several cakes at once.
Don t use convection for cooking cakes quick breads custards or soufflés. Just avoid microwave pots and pans since they would burn in the heat. Cleaning of the interior is easily done by using a soft and damp cloth or even a dry sponge. Since a fan inside the oven will circulate all of the warm air you ll find that the average convection oven can bake nearly 25 more quickly and accurately than a standard oven.
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There are a whole lot of cakes that you can bake using a convection oven. Glass bakeware is safe to use in a convection oven but because it often has a rim consider flipping it upside down to provide a flat surface for your baked goods to rest on. You ll be able to bake cakes to perfection with a convection oven which is not only more efficient but also more even too. However the baking time will be sorter so you need to start checking the cakes after about 13 minutes cooking time.
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