Can You Make Mashed Potatoes The Day Before
Olivia Luz
But they are somewhat of a pain on holidays because our traditional recipe needs to be served right after making.
What you ll need for make ahead mashed potatoes interestingly the recipe calls for baking the potatoes instead of boiling them. I ve never made these potatoes the day before but serve right away. When made like that they do freeze well. Mashed potatoes are a must at our house on thanksgiving and to be honest my husband would like for us to have them multiple times a week.
Whether reheating leftovers or using a recipe to make mashed potatoes ahead of time for a crowd warming those spuds in a double boiler will do the trick. However i always make enough for leftovers and they re delicious cold or hot the next day. It s a reminder that contrary to popular belief mashed potatoes can indeed be made in advance. In fact there s more than one way to do it and with the holidays rapidly approaching now is a good time to share a few of them.
Not only are the mashed potatoes ultra creamy but they can also be made two days ahead of time and reheated in the microwave a huge bonus when oven and burner space is at a premium during the holidays. Give these a try you won t be disappointed. Stir in milk and salt up to two days ahead. Or at the very least you can make them a few days before your holiday meal refrigerate them then bake them on serving day.
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Mashed potatoes can be made almost completely ahead. Make ahead mashed potatoes are the perfect easy holiday side dish that can be made the day before. Those potatoes can be prepared several days in advance and then reheated without tasting any worse for wear. Our new make ahead mashed potatoes the most perfectly light velvety mashed potatoes on earth.
Adding butter at the last minute makes them taste freshly mashed. These creamy glossy mashed potatoes can be made up to two days before the big night without losing their velvety texture.
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