Can You Use Bread Flour To Make Cookies
Camila Farah
This translates into more chewiness.
Can you use bread flour for cookies. After all you probably only buy bread flour when you re baking bread. Yes you sure can. Bread flour will make pie crusts tough cookies hard and cakes dense.
Crispy bread flour cookies. Bread flour is my go to flour if i want a chewy texture. And unless you re martha stewart or ina garten it s safe to say that rarely happens. If you have dry dough because of the extra liquid absorption you can add 1 2 teaspoons additional liquid for every cup of flour.
Thescience of why these cookies are so chewy is because bread flour produces more gluten causing a more chewy cookie. It won t make cookies more tender and will actually make them tougher. When making some chocolate bread i forgot to add the water into the bread maker and it came out crispy like a cookie. Instead choose an all purpose baking flour.
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The results is crispy chewy cookies which are dare i say. Join the discussion today. It can be used for pretty much any baking recipe of course cookies. Its higher gluten content creates a stretchy dough which allows yeast leavened breads to rise to their fullest leaving them light and fluffy but can also be used to.
Bread flour is hands down the best choice for making yeast breads but reserve it for bread only. Not too long ago though people came. Read the can i use bread flour for sugar cookies. This is the staple flour you should have on hand.
If the dough becomes sticky add some more bread flour. Discussion from the chowhound home cooking cookies food community.
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