Can You Cook A Ham In A Slow Cooker On High
Olivia Luz
Serve hot or cold with mash and greens crusty bread or.
Pour the glaze over the ham trying to cover as much of the ham as possible but not worrying too much as the glaze will fall back into the slow cooker. Cover and cook on low for 8 hours. Cover and cook on low 8 hours or until thermometer reads at least 145 degrees. In the my heavenly recipes reader survey i heard ya ll loud and clear.
The slow cooker is not known for its super high cooking temperatures temperatures may vary by brand but crock pot slow cookers stabilize at 209 degrees which is shy of the 212 degree boiling point of water and because of this the fda does not recommend using the appliance if your recipe includes kidney beans. If you have a small 2 4 lb ham you ll only need to cook it on low for 2 hours. How to cook ham in a slow cooker. Rub the remaining brown sugar on top of ham.
Remove packaging and netting from ham. 1 picnic ham approximately 6 8 pounds 1 1 4 cups water. You can add some of or all of the left over pineapple juice to crockpot if you wish. The general rule for cooking ham on the hob is to bring it to the boil and then simmer for 20 minutes per 500g but you can check that exact cooking times with your butcher or supermarket ham should come with cooking instructions too.
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Lift out of slow cooker and discard liquid. Place in a slow cooker. Cover and cook on the low setting for 4 to 5 hours. Bone in hams will need 5 6 hours to fully heat up.
Every hour or as you remember baste the ham with the glaze. Cover with the lid and cook on high for 4hr. Use your hands to rub the remaining brown sugar onto the ham. Place the ham flat side down into the slow cooker you might have to trim it a little to make it fit.
If you want to glaze the ham follow gh tip below. 1 4 cup apple cider vinegar. For a 2kg ham i recommend 6 8 hours in the slow cooker. Get this free printable and our best crock pot recipes.
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In a large slow cooker spread about 1 cup light brown sugar on the bottom of crock. Cook and baste the ham.
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